Bungasari Flour Mills Indonesia
BOLA SALJU is the perfect multipurpose wheat flour for those who love to make various types of wheat based from high quality wheat, formulated with precise composition and processed with newest technology, BOLA SALJU is a medium protein wheat flour for dishes such as cake, brownies, martabak, donut, etc. With BOLA SALJU, dough rise perfectly, appealing and soft in texture.